Porsche
Unique wine menu at NOI
NOI a restaurant located in the heart of Stockholm, where locals and travelers from around the world come together in a vibrant atmosphere. Using the season’s finest ingredients, the chefs create an inspiring menu with influences from across Europe.
We have selected the very best from our wine cellar—a handful of bottles from one of Piedmont’s leading winemakers, as well as from one of the world’s premier champagne houses—exclusively for Porsche customers. To complement the wines and champagne, we have paired dishes and flavors that enhance the gastronomic experience, with the drinks taking center stage!
Discover one of Piedmont’s leading wine producers, Scarpa
Scarpa was founded in 1854 and, through passion, quality, and dedication, has established itself as one of the most prestigious producers of iconic wines from Piedmont, Italy.
Scarpa is released in Sweden about twice a year, but the back-vintage wines we at NOI now you exclusively in April are extremely rare. There are only two bottles of each wine available—first come, first served.
Two bottles of each vintage:
Scarpa Barolo 2010 Tettimorra 2600 SEK
Scarpa Barolo 2013 Tettimorra 2400 SEK
Scarpa Barbaresco 2013 Tettineive 2,300 SEK
Our recommendation: A two-course dinner that pairs perfectly with "Legends of Piedmont":
*Swedish beef tenderloin carpaccio with Parmesan-truffle mayonnaise, pickled shimeji mushrooms, cassava chips, and extra virgin olive oil
225 SEK
*Dry-aged steak on a salt block with béarnaise sauce, red wine sauce, fries,
415 SEK
Or
Noi Swedish Beef Tartare, served with Calabra dressing, sourdough bread crumbs, and pickled crispy onions
175SEK
*Confit duck legs with carrot purée, roasted Brussels sprouts, and port and cherry sauce
315 SEK
A unique experience with one of the world’s most famous champagne houses, Laurent-Perrier
Laurent-Perrier, founded in 1812 by Eugene Laurent and his wife Mathilde-Emilie Perrier, is one of the world’s most distinguished independent, family-owned Champagne houses. Based in the heart of Champagne, in Tours-sur-Marne, Laurent-Perrier is renowned for producing a diverse and innovative range of fine Champagnes. Thanks to the skill of cellar master Michel Fauconnet, each champagne stands out from the crowd, displaying great freshness, finesse, and elegance. Laurent-Perrier’s philosophy is “with quality wine and people, you cannot fail.” The wines are unique not only because of the philosophy that has inspired them, but also for their style, taste, and consistent quality.
Premium Champagne from Laurent-Perrier:
M.V. Laurent-Perrier Ultra Brut 1,850 SEK
2008 Laurent-Perrier Millésime Brut 1,850 SEK
M.V. Laurent-Perrier Grand Siècle No. 24 3,200 SEK
Here are some of our recommendations that pair perfectly with a glass of Laurent-Perrier:
* NOBIS BAERI CAVIAR (ESP) 30G SERVED WITH PERUVIAN POTATO CHIPS, DILL CRACKERS, AND LIME FRAICHE Nobis Baeri caviar (ESP) 30g
995 SEK
* OYSTERS “FINE DE CLAIRE” NO. 3 | 38 SEK/PC
* 6 pieces $21 | 12 pieces $38






